Pair this healthy bread with your favorite fruit and a protein source like Greek yogurt to fuel your busiest mornings. Bonus: zucchini is in season during the summer months so it’s likely you’ll be able to pick some up at a budget-friendly price from your local farmers’ market!
Ingredients
- Item One
- Item Two
- Item three
- Item four
Preparation
- 1 1 /2 tsp butter or margarine (for greasing pan)
- 1 cup all-purpose flour
- 1 /2 tsp cinnamon
- 1 /2 tsp baking soda
- 1 /2 tsp baking powder
- 1 /8 tsp salt
- 2 1 /2 Tbsp softened butter or margarine
- 1 /3 cup granulated sugar
- 1 egg
- 1/2 cup fresh zucchini, shredded
- 1/3 cup milk
- 1 /3 cup walnut pieces
Nutrition facts (per serving):
Yield: 12 slices
Serving Size: 1 slice; calories 127; fat 6.2g; cholesterol 9mg; carbohydrate 16.1 g; fiber 0. 7g; protein 2.3g; sodium 85mg
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